Yes they are good, sometimes I throw them in a large bowl of cut up chicken, siced broussel sports, white rice with some soy sauce and alvacados sliced on top.
I LOVE brussel sprouts.
Cut them in half, throw them in a big ziploc bag with salt, pepper, olive oil, and a bunch of garlic. Shake until everything is well coated and a little soaked, then spread on a baking tray and bake. You can probably find the exact numbers online by searching for recipes.